Human Nutrition and Dietetics

Nutrition science, clinical dietetics and community nutrition for healthier populations.

Human Nutrition and Dietetics addresses malnutrition, diet-related disease and food-based health interventions. The curriculum spans nutritional biochemistry, clinical and therapeutic nutrition, community nutrition and food service management.

The department offers the BS in Human Nutrition and Dietetics alongside postgraduate and undergraduate diplomas in Clinical Nutrition and Dietetics.

Programmes offered

Faculty

Name to be announced Professor & Chairman
Name to be announced Associate Professor
Name to be announced Assistant Professor