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First Senate Meeting
First meeting of senate held in governore house on ....
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Campus Site Construction
Dr.Shahid Sattar visited the construction site
Construction Site
Vice Chancellor Prof.Dr.Dawood jan visit to the campus construction site
Dr.Dawood Khan, Secretry H.E.D and Dr. Israr Khan Secretry Agriculture visited the University.
Prof. Dr Mohammad Jamal Khan Chairman, Dept. of Soil and Environmental Sciences, at site of the University Of Agriculture, Swat.
CM's Message
Provision of quality higher education to the talented youth of
the province at their door steps has been one of the top
priorities of our government. We have not only strengthened the
existing universities but established new ones on need basis.
These endeavors will go a long way
to produce highly skilled human resources in the province. As
an agricultural country, our livelihood, national economy,
growth and development are for the most part dependent upon
agriculture. Owing to its peculiar agro climatic conditions,
Swat is considered as the fruit basket of Pakistan. Despite
the blessed abundance of the natural and human resources. The
farmers of Malakand Division in particular and KP in general
are yet to attain the level of prosperity matching its
potential. It is a matter of immense pleasure and satisfaction
for me that with the establishment of University of
Agriculture Swat (UAS), the talented youth of the area will
now have access to the latest technelogies in the fields of
sustainable agriculture, water and soil management,
agro-forestry, agri-business and agro-tourism etc. Envision
UAS as a center of excellence arid a beacon of light in the
field of agriculture not only for Khyber Pakhtunkhwa Pakistan
but th entire country and beyond as well. I hope and pray that
graduates of the UAS will play a vital role in the development
and uplift of the nation.
Research
The Agriculture is considered to be the backbone of Pakistan's
economy and is an inevitable and integral part which ensures
food security and economic up rise of the country. We provide on
campus field research under the supervision of qualified staff
in agriculture, entomology, plant breeding & genetics and soil
sciences.
VC Message
No doubt there is a growing realization at the policy level that
the only way forward for progress and prosperity of the nation
is a well thought transition to the knowledge economy. The
setting of national priorities in this context increases the
significance of the higher education sector in the country.
Universities, today, are expected to deliver not only
in the core areas of teaching research but also have to respond to the demands posed by challenges of socio-economic and cultural progress.I am highly indebted to Allah almighty for giving me the opportunity to serve in the higher education sector and feel honored to serve in the capacity of Vice Chancellor of The University of Agricultural Swat. With a deep rooted believe that that the only solution to our chronic and deep rooted economic and social issues lies in imparting quality education and skills, UoAS is striving hard to achieve the envisioned level of academic and research excellence with specific focus on mountain agriculture, integrated rural development and challenges posed by climate changes.
As a strong advocate of team work and with Service to the Society as our core value, we believe that with innovation, entrepreneurship and collaboration with national and international institutions working in the areas of NRM we can contribute in enhancing agricultural productivity and improving livelihood.
Apart from training of our graduates in professional and technical aspects of their respective degree programs, we are equally stressing inculcation of desired values so as to groom them as productive and dignified citizens and leaders.
Prof. Dr. Dawood Jan
Vice Chancellor
The University of Agriculture Swat
The Department of Entomology is an integral part of the plant protection faculty at the University of Agriculture Swat. Entomology is essential component of crops produced in Swat valley. The indiscriminate use of agrochemicals in Swat valley by the growers is leading to Soil, water, food & feed and air pollution resulting in devastating impact on human and animal health. Entomology is about biological approaches to pest issues, which is now a days handled politically and chemically. Moreover, the Entomology Department at the UOAS, is thriving for the protection of flura and fauna of the Valley through Nature conservation, Honey bees and pollinator conservation.
Understanding the fundamental concepts of plant breeding and genetics is essential in providing solutions to the wide array of problems in food, fiber and energy production. Department of Plant Breeding and Genetics provides a foundation for classical plant breeding, as well as modern approaches to crop improvement culminating in the development of superior crop varieties. The research endeavors in plant breeding help to increase the quality and variety of crop cultivars on sustainable basis using genetic principles with an array of courses. These courses which are classified at the introductory level for providing a generalized background to agriculture graduates and at the advanced level that emphasize specialized trainings of graduates in particular areas essential for professional development in plant breeding and genetics. Plant Breeding and Genetics students receive comprehensive training in a wide range of courses in plant breeding methodology, population genetics principles, plant biotechnology, plant physiology, and biochemistry, molecular biology, and plant-microbe interactions. Interdisciplinary training is also provided for comprehensive preparation of careers in research and education in plant biology, genetics and related areas through vision of global perspectives and accompanied with local action to address issues of sustainability and economic viability. The department also help to develop protocols and guidelines to enhance the efficiency of crops through mutation breeding approaches. The trained polished graduates are expected to be well competent plant breeders, and geneticists, with solid scientific foundations and capable of heading organizations accompanied with professional competence to implement breeding programs aimed at developing new varieties of crop, collection, preservation and management of plant germplasm, basic seed production in public and private organizations. To achieve these goals, the program offers a wide variety of courses so that student have access to classical methods of plant breeding as well as modern methodologies involving recombinant DNA technology, use of advanced genetic engineering techniques in molecular biology, particularly the use of DNA markers as auxiliary procedures for plant breeding, bioinformatics and statistical analysis, cytogenetics, genomics, transcriptomics and proteomics.
The vision of the Department of Plant Breeding and Genetics is to produce plant breeders and geneticists at the national and international level in plant genetics through innovative research.
Mission of the department
To impart academic and research training at undergraduate and postgraduate levels.
To contribute to the generation of knowledge and produce dedicated researchers in plant breeding and genetics, specialize in emerging problems in plant breeding, germplasm resources and genetic diversity.
To develop improved cultivation and study the genetic mechanisms of important plant species for adaptation to climate change and enhanced nutritional quality.
To generate well-trained human resource in plant breeding & genetics and improve crops by sustainable utilization of indigenous & exotic gene-pools for enhancing food productivity & nutritional quality under the changed climatic scenario.
Core Values Of The Department
Objectives Of The Department/Directorate
Undergraduate Programs
Bachelor's
BSc (Hons) in Plant Breeding and Genetics
Major Courses
The Department of Department Of Plant Breeding and Genetics offers the following courses
Course Code
Course Title
Course Code
Course Title
PBG-401
Introductory Genetics
PBG-601
Breeding Oilseed Crops
PBG-402
Introductory Plant Breeding
PBG-602
Breeding Fodder and Forage Crops
PBG-501
Principles of Genetics
PBG-603
Breeding Pulse Crops
PBG-502
Breeding Field Crops
PBG-604
Breeding Minor Crops
PBG-503
Breeding Field Crops
PBG-605
Breeding Vegetable Crops
PBG-504
Morphology and Reproductive System of Crops
PBG-606
Crop Variety Registration and Intellectual Property Rights
PBG-504
Breeding Sugar and Fiber Crops
PBG-607
Breeding Cereal Crops
PBG-505
Cytogenetics
PBG-608
Breeding for Crop Quality Traits
PBG-506
Breeding Maize and Millets
PBG-609
Experimentation in Plant Breeding
PBG-507
Fundamentals of Plant Biometry
PBG-610
Fundamentals of Research & Scientific Writing
PBG-508
Biodiversity and Plant Genetic Resources
PBG-612
Genomics in Agriculture
PBG-509
Modern Techniques in Plant Breeding
PBG-614
Bio-safety Measures in Crop Improvement
PBG-510
Molecular Genetics
PBG-616
Breeding Medicinal Plants
PBG-601
Breeding Oilseed Crops
PBG-618
Internship or Research Project
Staff Members
Meritorious Prof. Dr. Hidayat ur Rahman
Advisor Academics Department of Plant Breeding and Genetics Email:drhidayat@aup.edu.pk
The fundamental natural resources of agricultural under the prevailing environment are Soil and
Water. The Department of SWES is providing vibrant leadership in innovative teaching, problem
oriented research, and outreach programs for improvement of healthy soil, enhance soil
productivity through environmentally sound management techniques, improving water quality
and soil conservation against erosion. Healthy soil with optimum nutrients status will ensure the
potential yields of crop/plants. Although soil is a launching pad of agri-business but quite often
neglected element in ecosystem and in agriculture planning.
The Department of SWES vision is to produce and prepare leaders in advancing the
understanding of environment, soil and water resources stewardship.
The Department SWES shall be the center of excellence in the study of management of
fragile soil and water resources of the country and in the application of knowledge to
address the issues of soil, water and environmental degradations.
The Department shall be the epicenter of understanding soil, water and environmental
related problems at the undergraduate and graduate levels and will adapt to the changing
climate and academic needs of students that will be meeting the professional needs of
young graduates.
The research programs of the department shall be cutting-edge and interdisciplinary
both in basic and applied with relevance to the needs of stakeholders.
The Department shall engage in the transfer of technology through linkages with farmers
and private sector as appropriate that will maximize the beneficial effects of innovations
and inventions arising time to time from departmental research.
The Department shall work to seek the input of stakeholder using formal and informal
approaches, through field days, advisory services through feedback, print and electronic
media.
Mission of the department
The Department of SWES vision is to produce and prepare leaders in advancing the
understanding of environment, soil and water resources stewardship.
The Department SWES shall be the center of excellence in the study of management of
fragile soil and water resources of the country and in the application of knowledge to
address the issues of soil, water and environmental degradations.
The Department shall be the epicenter of understanding soil, water and environmental
related problems at the undergraduate and graduate levels and will adapt to the changing
climate and academic needs of students that will be meeting the professional needs of
young graduates
The research programs of the department's shall be cutting-edge and interdisciplinary
both in basic and applied with relevance to the needs of stakeholders
The Department shall engage in the transfer of technology through linkages with farmers
and private sector as appropriate that will maximize the beneficial effects of innovations
and inventions arising time to time from departmental research
The Department shall work to seek the input of stakeholder using formal and informal
approaches, through field days, advisory services through feedback, print and electronic
media
Core Values Of The Department
Excellence: The Department is committed to bring overall excellence in research,
teaching and outreach through extension services.
Productivity:The Department is committed to establish and maintain high efficiency in
its programs while at the same time maintain high quality and relevancy in teaching and
research.
Creativity: The Department is committed to enhance creativity through innovation by
developing new programs at graduate level while maintaining standard in current
programs.
Accountability: High value on the accountability of its programs is placed by the
Department places. This includes the relevance of our academic and research programs to
meet the needs of stakeholder’s including students, farming communities and relevant
industry.
Flexibility and Viability: The Department shall be accommodative to the changing needs
of market, environment and ever changing climate. This includes standardization and
optimization of our efforts and resources by engaging in collaborative, synergistic work
and programs at every opportunity.
Partnerships: The Department is committed to developing partnerships with farming
community and industry through research and extension/outreach programs.
Transparency: The Department is committed to foster and maintain honest, healthy
environment for students, faculty, and farmers.
Objectives Of The Department/Directorate
Undergraduate Programs
Bachelor's
BSc (Hons) in Soil and Environmental Sciences
Major Courses
The Department of Department Of Soil and Environmental Sciences offers the following courses
Course Code
Course Title
Course Code
Course Title
SES-501
Physical Properties of Soil
SES-601
Soil Microbiology
SES-502
Environmental Pollution and Management
SES-602
Chemical Properties of Soil
SES-503
Soil Fertility and Fertilizer
SES-603
Research Project and Scientific Writing
SES-504
Analytical Techniques in Soil Science
SES-604
Soil and Water Conservation
SES-505
Water Quality
SES-605
Nitrogen Fixation and Management
SES-511
Soil Salinity
SES-611
Soil Water Plant Relationship
SES-512
Soil Genesis and Taxonomy
SES-612
Land Degradation and Management
SES-513
Soil Survey and Land Evaluation
SES-613
Trace Elements in Agriculture
SES-514
Municipal Waste Management
SES-614
Internship/ Research Project
SES-515
Improvement of Watershed Areas
Staff Members
PROF. DR. MOHAMMAD JAMAL KHAN
Chairman Dept. of Soil and Environmental Sciences,
The University of Agriculture, Swat, Pakistan Email:jamal@aup.edu.pk
The University of Agriculture Swat (UAS) came into being in December 28, 2020. Earlier, UAoS was a sub- campus of the University of Agriculture Peshawar (UAP). At the time of sub campus, five major departments including Entomology, Food Science and Technology, Horticulture, Plant breeding and Genetics and Soil and Environmental Sciences were created by UAP administration. Horticulture being an important discipline of the Swat valley (in terms of fruit and vegetables production) and its impact on local economy is dedicated to improve skilful human resource. The quality graduates produced at horticulture would contribute to meet the challenges of food security, seek solution for pre & post-harvest issues in production of fruit, vegetables and ornamental crops particularly the cut flowers. Most importantly, these graduates would help in developing a sense of appreciation among the masses for aesthetic and purified environment explicitly through averment friendly landscape planning and use of ornamental plants. The department of Horticulture plan to achieve these crucial goals through committed, qualified and experienced faculty in a very conducive environment at the UAoS.
Aspiring to be a leading learning seat in imparting Agriculture education and diversified training programs in the area of Horticulture within Khyber Pakhtunkhwa and in the country as well
Engaging minds and improving lives of farming communities through education, capacity building and employment opportunities with robust commitment to Horticulture
Encouraging and improving commercial cultivation of economically important Horticulture produce through teaching and innovative research as well as a source of livelihood to the growers
Mission of the department
To embolden and improve Horticulture through development of an institution of excellence in teaching, research, innovation and training in the discipline of Horticulture
To establish and maintain harmonized curricula in Horticulture, Pre & Post-harvest production technologies in fruit, vegetables and ornamental plants that may pave ways to produce world-class professionals in terms of applied research, community services and technological innovation.
Core Values Of The Department
Objectives Of The Department/Directorate
Encourage and promote the passion for the world of horticulture
Produce high-caliber professionals to conduct problem-solving basic and applied researches to meet emerging needs and demands of the province/country.
Impart training to the students and other stockholders enabling them to develop employable skills through teaching and annotative research
Prepare students for critical thinking concerning future horticulture changelings
Prepare students to disseminate science & technologies to the farming communities and other interested groups or individual.
Celebrating the learning process and success of horticulture students
Undergraduate Programs
Bachelor's
BSc (Hons) in Horticulture
Postgraduate Programs
M.Sc (Honors)
MSc(Hons) in Horticulture with specialization in Fruit, Vegetable and ornamental
Postgraduate Programs
Ph.D
PhD in Horticulture with specialization in Fruit, Vegetable and ornamental
Major Courses
The Department of Department Of Horticulture offers the following courses
Course Code
Course Title
Course Code
Course Title
Hort-501
Principles of Fruit Production
Hort-601
Project Planning & Scientific writing
Hort-502
Principles of vegetables Production
Hort-602
Minor Fruits
Hort-503
Principles of ornamental crop Production
Hort-603
Commercial Flower Production
Hort-504
Nursery Management and certification system
Hort-604
Breeding of Horticulture Crops
Hort-505
Arid Zone Horticulture
Hort-605
In Vitro propagation
Hort-511
Commercial Fruit Production
Hort-611
Vegetable and Flower Seed production
Hort-512
Commercial vegetable Production
Hort-612
Organic Horticulture
Hort-513
Introductory Landscape Gardening
Hort-613
Temperate Fruits
Hort-514
Post- Harvest Horticulture
Hort-614
Internship/Research Project
Hort-515
Research Methods in Horticulture
Staff Members
Prof. Dr. Noor Ul Amin
Advisor Academics /Chairman Department of Horticulture, The University of Agriculture Takhtaband Road Mingora, Swat Email:advisoracadmichort@uoas.edu.pk
Assistant professor/Coordinator Department of Horticulture, The University of Agriculture Takhtaband Road Mingora, Swat Email:hort@uoas.edu.pk/drirfan@uoas.edu.pk
The Sub Campus of the University of Agriculture Peshwar carried to full-fledged vide
Notification No. PA/Khyber Pakhtunkhwa/bills-133/2020/15387 dated December 28, 2020. Five
major departments including Food Science and Technology, Entomology Horticulture, Plant
Breeding & Genetics and Soil and Environmental Sciences were created.
Food Science & Technology being dominant discipline of the Campus in term of students
enrolment at the University of Agriculture Swat is committed to train human resource in the field
of FST, who would contribute to meet the challenges of food security, food safety and to find
solution for post-harvest losses as well as to develop new techniques, products for commercial
purpose. The focused vision of the department is as under.
To become a Centre of excellence in Food Technology Education and Research, through
the development of highly competent and dynamic Food Technologist, for serving
national and International Level.
To train human resources in the field of Food Science and Technology that actively
participate in the process of positive transformation of national food sector in the new
millennium.
Mission of the department
The mission of the department of Food Science and Technology is providing knowledge and
addressing science-based solutions for food security, Food Safety, and Food hygiene problems,
To inculcate in-depth knowledge of Food Engineering and technology with an ability to
analyze, evaluate, design, discriminate, interpret, create and integrate existing and new
knowledge.
To provide opportunities of quality education, training and research in the field of Food
Science and Technology.
To groom the young Scientist/Researcher making their future bright in the field of Food
Science and Technology.
To analyze technological problems and judge independently to create information for
conducting research and think to conceptualize in the area of Food Engineering and
Technology
To inculcate capabilities of students to analyse a problem, identify, formulate and solve
technical problems using basic fundamental principles of food process engineering
approach.
To enable the students to get engaged in lifelong learning independently with the vigor
and zeal and become capable to start-up their own businesses.
Core Values Of The Department
Encourage and promote the passion for the world of Food Technologist
Produce high-caliber professionals to conduct problem-solving basic and applied
researches to meet the emerging needs and demands of the province/country.
Impart training the students and other stockholders enabling them to develop employable
skills through teaching and annotative research
Prepare students for critical thinking concerning future Food security changelings
Celebrating the learning process and success of Food Technologist students
Objectives Of The Department/Directorate
Undergraduate Programs
Bachelor's
B.Sc. (Hons) in Food Science and Technology
Postgraduate Programs
M.Sc (Honors)
M.Sc. (Hons.) in Food Science and Technology
Major Courses
The Department of Department of Food Science and Technology offers the following courses
Course Code
Course Title
Course Code
Course Title
FST-501
Food Processing and Preservation
FST-601
Food Analysis
FST-502
Post-harvest Technology
FST-602
Beverage Technology
FST-503
Dairy Technology
FST-603
Cereal Technology
FST-504
Sugar Technology
FST-604
Meat Technology
FST-505
Fruits and Vegetable Processing
FST-605
Poultry and Egg Processing
FST-511
Food Processing Engineering-1
FST-611
Sea Food Processing Technology
FST-512
Food Chemistry
FST-612
Confectionary and Snack Foods
FST-513
Food Microbiology
FST-613
Food Toxicology and Safety
FST-514
Technology of Fat and Oils
FST-614
Internship and Report writing
FST-515
Food Laws and Regulations
Staff Members
Prof. Dr. Noor Ul Amin
Chairman Dept. of Food Science and Technology Email:drnoorulamin@yahoo.com
As per the direction of the Higher Education Commission, the Directorate of Quality Assurance
(DQA) is established at the University of Agriculture, Swat. The DQA is diligent in developing
the uniform system, strategies and course of actions that will facilitate the UAS in producing
creative and dynamic students those are competent enough for carrying growth, constructive
involvement in society and conducting themselves in a socially accountable way. Provision of
conductive atmosphere to the students is our prime objective. The quality assurance is a constant
practice since the stable policies, proceedings and hardworking is must to come up with
excellence in higher education.
The DQA at UAS is enduring to attempt for the higher ranking through innovation, excellence,
and pledging of strategies, course of action and quality education. We are diligent in attaining
other sources of assets for the students through career counseling to meet the global challenge.
At present, primarily we are working to build up the human resource through trainings,
awareness gatherings/ conferences/ seminars for the students, staff and higher-ranking
management regarding quality assurance plans for self assessment reports. We often assess our
academic programs through uniformity of actions for the self-assessment system. So as to
accomplish the self-assessment system, we perform students’ course evaluation, teachers’
evaluation every semester, graduating students’ assessment and alumni employment’ status.
Our vision is to set a standardized Quality Assurance system and practices at UAS and to
become the leaders in developing agricultural professionals.
Mission of the department
To ensure and enhance the educational excellence at The University of Agriculture Swat through
developing sound course of actions for program assessment to increase the academic quality and
facilitate the UAS in producing creative and dynamic graduates.
Core Values Of The Department
Objectives Of The Department/Directorate
Implementation of Institutional Performance Evaluation Standards (IPES) developed in
accordance with HEC guidelines for the improvement of Higher Education Institutions
(HEIs)
To affirm that the curriculum, subjects, outcome based education and staff development
are according to the HEC criteria and research and other scholarly activities are being
conducted accordingly.
Capacity building of the faculty, students and other staff of the University of Agriculture
Swat.
Assessment and evaluation of the educational quality in all departments of University of
Agriculture Swat.
Auditing the academic and administrative procedures on a regular basis and
recommending improvements.
Assessment of degree programs and a learning environment conducive to research
activities.
Reviewing academic programs to check on efficient management of standards and
quality controls.
Major Courses
The Department of Directorate Of Quality Assurance offers the following courses
Course Code
Course Title
Course Code
Course Title
Staff Members
Prof. Dr. Farman Ullah
Directorate of Quality Assurance
The University of Agriculture Swat Email:DQA@uoas.edu.pk
The University of Agriculture, swat is a newly established institute of higher learning, innovative
research, agricultural-based outreach activities and advocacy. The contemporary research
institutions encompass with two indispensible aspects; comprehension production and its
distribution, and ORIC is imperatively responsible in moving forward and empowering these
features. The ORIC at SAU is a focal workplace that administer and escalates the research
programs and connecting them with civilians and industries through transforming research
findings into the products. ORIC encourages the tying up research opportunities and interaction
of faculty for progressive, diversified and advance research and bringing it up for civilians’
benefit. ORIC supports the stakeholders for visualizing, cherishing, and disseminating
pioneering research that geared for stepping up of the society.
ORIC board delights in linking the academia with production units, government institutions,
pioneer corporations, Higher Education Institutions, research organizations, financing
organizations and civil society for the development of innovative joint ventures. These
collaborations facilitate the faculty and students in conducting the fundamental research and
conceiving and exchanging innovative thoughts.
In the short duration, ORIC SAU started assisting the stakeholders in conducting excellent
research and functioning for defending their scholarly rights. The startups in agri-business can
considerably confer a boost to economic and social development around the globe and hence
soon ORIC will be working actively towards setting up of an Agriculture-based Business Center.
ORIC is conscientious for boosting up the research quality, which is ensured by various
supervisory bodies such as; Board of Advance Studies and Research and the departmental
research committees.
Under academia- Industry connection, we believe in mutual integration, teamwork and promote
entrepreneurship, and warmly welcome all the national and international research collaborators
and organizations for innovative, joint and concrete research projects through interdisciplinary
approaches to cumulatively provide benefits to the society.
To be among the leading higher education institutions of the world where encouraging
environment to promote innovation, impactful research and entrepreneurship exists
Mission of the department
To nurture the research at University of Agriculture Swat through collaborations among academia and industry with an aim to promote, expand and strengthen the process of knowledge creation, innovation and commercialization
Core Values Of The Department
Objectives Of The Department/Directorate
To enable the scholars to promote the research both nationally and internationally and
link their research with current industrial and economic issues and to come up with best
solution
To hold regular capacity building workshops/ seminars/ conferences for training of
emerging researchers and students
To develop academia-industry linkage and civil society by translating research outcomes
into products and services
To Promote agricultural-based industries, technology-transfer and commercialization
activities which improve and support the economy
Strengthen the agricultural research infrastructure in collaboration with key partners
nationally and internationally
Major Courses
The Department of Office Of the Research Innovation and Commercialization (ORIC) offers the following courses
Course Code
Course Title
Course Code
Course Title
Staff Members
Prof. Dr. Farman Ullah
Directorate of Quality Assurance Email:DQA@uoas.edu.pk
The Examination section of the University of Agriculture Swat is a major component of the university and is responsible for all matters associated with the conduct of examinations, maintaining student’s academic record and degree award on completion of all requisite requirements. The examinations are very sensitive and time-bound tasks. The Examination section plays a cognizant role by keeping the secrecy of the sacred documents, preparation of transcripts, degrees, arranging convocations and providing quality services to the students. With the support of university authorities, hard work, and devotion of the staff, targets have been successfully achieved so far.
The internal Audit Department conducts independent reviews and appraisals of the university procedures and operations. These reviews provide management with an independent appraisal of the effectiveness of various operations and systems of control
The mission of the office of internal Audit is to provide an independent appraisal which examines and evaluates University operations as a services to university management.
Internal audit examines and evaluates university activities, furnishes management with objectives, Timely accurate analysis; develops recommendations; counsels; and provides information regarding university activities.
Internal Audit performs audits in all areas of the university and has full and complete access to all records to audit process.
Core Values Of The Department
Objectives Of The Department/Directorate
Evaluate the adequacy of the internal control structure.
Assess compliance with written policies, procedure, laws and regulation.
Evaluate the reliability of information reporting system for financial and other operating data.
Verify the existence of assets and ensure proper safeguards for their protection.
Investigate reported Frauds, embezzlement etc. and recommend controls to prevent and detect such occurrences.
Major Courses
The Department of Department Of Internal Audit offers the following courses